Town, opened in 2006, is a casual restaurant that is located in San Carlos, Calif. It features hand-cut steaks and chops, seafood, local organic produce, and a wine list with a focus on California, Washington and Oregon wines. The restaurant also features regional American cuisine with wood-fired rotisserie chicken, steaks, chops and seafood. Town operates an oval bar that offers a variety of hand-crafted, refreshing cocktails. It offers a range of online gift cards and discount coupons in various denominations. The restaurant s dinner menu includes classic Caesar salad, prime rib dip, town filet burger, seared Hokkaido scallops, rotisserie chicken and rib, warm bread pudding and spit fire roasted chicken enchiladas.
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