History
Putting Butts in Seats Since 2011! Terri Henry has thoroughly enjoyed 25+ years in the restaurant and food industry marketing arena, most recently as Vice President of Marketing for a national restaurant company before launching terri henry marketing in 2011. She also understands the operational challenges faced by restaurant owners. Terri is regularly asked to comment on current culinary trends in restaurant and food trade magazines including Restaurant Management Magazine, Full Service Restaurant Magazine and Food Fanatics. Terri is the founder/organizer of the annual Dine LBC - Long Beach Restaurant Week. She also works with chefs organizing pop-up dining events in unique, unexpected spaces. Terri Henry currently uses her creative skills combined with her love of food and cooking to create unique restaurant marketing and publicity initiatives.
Specialties
Over 25 years experience in restaurant, chef and food company marketing and public relations. terri henry marketing creates differentiating and unique