Tissue-Grown Corporation, founded in 1986, is a technology company specializing in the propagation of disease-indexed horticultural crops. With expertise in commercial micropropagation and greenhouse production, the company focuses on mass producing fruit and nut tree rootstocks such as pistachios, coffee, walnuts, and cherries. Tissue-Grown Corp. is known for its forward-thinking approach, utilizing best practice methods and investing in research and development to be a leading green company.
Under the leadership of Carolyn J. Sluis, an industry leader in plant tissue culture, Tissue-Grown Corp. has rapidly grown and is actively seeking expansion, investments, commercial research partners, and new high volume projects. With a state-of-the-art laboratory in Santa Paula, California, the company employs nearly 100 people and operates in a 9,300 square foot facility. Their facility includes specialized areas for media preparation, micropropagation, and research, allowing them to maintain a large inventory of tree cultures at any given time. Tissue-Grown Corp. is committed to innovation and has implemented cutting-edge technologies such as chopper-lighting for light color control and energy savings.
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