History
After working 10 years in the corporate world, I took a much needed break, quit my job and backpacked across Asia. During my travels, I was exposed to a variety of unique flavors that went beyond your typical vanilla, chocolate and strawberry. Since that experience, I decided to open up The Pond to share my experiences and provide my customers with something out of the ordinary to brighten up their day.
Specialties
We are a boutique vegan soft serve ice cream shop and roll ice cream serving unique flavors inspired by our travels through the countries of the Pacific Ocean (The Pond).