Sushi Inn is a Japanese restaurant located in Canoga Park, CA, owned by Head Chef Jason Lee, who brings nearly 25 years of sushi chef experience to the table. Since its establishment in 1991, Sushi Inn has become a popular spot in the Valley, offering a diverse menu that goes beyond sushi, including all-you-can-eat options.
With a commitment to using fresh fish delivered daily, Sushi Inn provides a family-friendly dining experience, serving up delectable sushi and sashimi dishes. Whether you're a sushi enthusiast or looking to explore other Japanese cuisine, Sushi Inn is the place to satisfy your cravings.
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