Seeds to Plate Program is a non-profit organization based in Los Angeles, CA, dedicated to providing academic and experiential learning opportunities for students. With a focus on sustainable agriculture and healthy eating, their curriculum offers a comprehensive range of lessons and programs that go beyond the classroom, fostering partnerships with UCLA and engaging parents and the community.
Through their innovative approach, Seeds to Plate Program empowers students to develop a deeper understanding of food systems and cultivates a sense of responsibility towards the environment. By integrating hands-on experiences in their academic program, they inspire a new generation to make informed choices about their food and lead healthier lives.
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