Savor Filipino

5 reviews

Website

Photos

Manok Sisigsilog (by Chef Chel Gilla) - Chicken Hash with Jalapeno and Ginger Aromatics Topped With an Itlog (egg)

Chefs serving amazing filipino food at their venues!

Oyster Kinilaw (by Chef Russell Lozano) - Oyster Ceviche In A Sour Bath of Citrus and Coconut Milk

Pork Belly Adobo Congee (by Chef Garrett Doherty) - Savory pork belly adobo served over Jasmine rice porridge

344 20th St

Oakland, CA 94612

http://www.savorfilipino.com

Savor Filipino is a cozy eatery in Oakland, CA that offers a menu filled with traditional Filipino dishes.

With a focus on authentic flavors and warm hospitality, Savor Filipino aims to provide a taste of home for both locals and visitors alike.

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Reviews

4.05 reviews

Kathy V.

9/2/2014

This passed weekend I volunteered my service to the Savor Filipino food event. What's Savor Filipino? The Filipino Food Movement is an organization of volunteers who share a common vision of...

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Wilhelm Y.

8/31/2014

Just another reason why I love living in the San Francisco Bay Area! A festival to celebrate the cuisine of the Philippines? I'll be honest. Even though I live super close to Daly City and its...

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Victoria L.

10/15/2016

What an amazing event featuring a variety of delicious Filipino food from 10 brilliant chefs! Each Chef combines the tradition of Filipino flavors with their own unique experience and specialty,...

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Mille C.

9/2/2014

Inaugural event but it has already outgrown the space. Too crowded. Not enough seats. Food lines were horrifically long at the beginning of the event because food didn't seem to be ready. Food...

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Alan P.

9/3/2014

The plaza was set up nicely, lots of things to see like food demos, filipino entertainment on the grounds and stage, and 3-4 big booths for food of various styles. I was a volunteer in the Street...

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