Owners Bruce and Etty Blackman have been running this traditional kosher restaurant for 26 years, and have been located in Sacramento since 1996. As you inhale the fresh smell of corned beef and fresh bread, it's hard to imagine that you aren't about to sit down to a home-cooked meal. Its sandwiches and soups are made from scratch, and the deli offers old fashioned chocolate phosphates among other desserts.