Sam's Bar-B-Que in San Jose, CA, offers a delectable array of slow-cooked meats that are sure to tantalize taste buds. Established in 1992 by Sam Carlino, Sr. and his son, Sam Carlino, Jr., this cozy establishment prides itself on serving authentic Kansas City style baby back ribs, Carolina pulled pork, Southwestern chicken, and hand-cut rib-eye steak.
Using only USDA Choice Certified Black Angus meats, Sam's Bar-B-Que guarantees quality and flavor in every bite. The meats are slow-cooked over oak wood, ensuring that each dish is infused with savory juices and tantalizing flavors. From specially ordered meaty Baby Back Ribs to prime rib slow-smoked on weekends, every item on the menu reflects a commitment to excellence.
For those enamored with their signature BBQ sauce, Sam's Bar-B-Que offers the opportunity to savor the rich, smoky flavor at home. Voted Best BBQ Sauce by Home Magazine, patrons can purchase bottles of this award-winning sauce at the restaurant or select local stores. With a dedication to quality, flavor, and customer satisfaction, Sam's Bar-B-Que promises a memorable dining experience for all BBQ enthusiasts.
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