**2 hour complimentary valet parking available for diners. ** Welcome to a place that showcases a culinary catwalk of dishes designed to make a statement on your palate. Where the food you love meets bold and bright flavors to become beautiful tasting dishes you will savor. Featuring contemporary American cuisine with nods to intercontinental culture. Celebrate the beauty of California flavors with sharable plates and farm-to-table dishes styled to perfection with locally sourced ingredients. Our Executive Chef, Jack Gushchyan, has perfected his enticing new sharable plates, farm to table dishes and savory offerings packed with clean, bold flavors. Daniela, our mixologist, is shaking it up with herb infused cocktails, along with the perfect local brews to enhance the menus. Come visit & bring your appetite!
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