Ontario-Montclair S D Nutrition is a dedicated team of food and nutrition professionals in Ontario, CA, committed to promoting healthy habits and well-being among students. They provide access to affordable and appealing meals that meet state and federal requirements based on the USDA Dietary Guidelines. With a state-of-the-art cook chill production facility and automated point of service system, they serve approximately 15,800 lunches and 7,800 breakfast meals to students each school day.
Their mission is to support learning by ensuring that good nutrition and learning go hand in hand. They offer nutritious breakfast and lunch options to elementary and middle school students, along with the opportunity to purchase juice or milk. The department is dedicated to providing students with the nutrition they need to thrive and succeed academically, while also adhering to non-discrimination policies and offering program information in multiple languages.
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