Slow Hand BBQ is a family-owned and operated restaurant in Pleasant Hill, CA, specializing in true, all wood smoked BBQ. With their unique brick pits and commitment to using only California White Oak, they take pride in their slow-cooked meats and homemade sides and sauces.
Having started as a small operation at local farmers markets, Slow Hand BBQ has grown a loyal following and expanded to open their first restaurant in 2012. They are dedicated to supporting and participating in the community where they grew up, and invite customers to join them on their delicious BBQ journey.
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