A Japanese sushi restaurant was rare in Los Angeles when Shogo first opened NOSHI SUSHI in 1983. The head chefs worked with Shogo for over 15 years started running NOSHI SUSHI respecting his will in 2009. Our mission has been one thing - serving delicious Japanese food to our customers. Our recipes, preparations, and many more have been kept the same for 40 years. Enjoy our authentic sushi, appetizers, and Tempura. We look forward to seeing you.
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