NY's Upper Crust Pizza has been owned and operated by a third generation New York Italian family since 1991. The pizzeria specializes in traditional thin crust, Sicilian or stuffed pizza, by the slice.
The pizzas are family recipes made with the finest ingredients and all dough and sauces are made on site daily. It includes fresh vegetables, 100% Wisconsin mozzarella cheese and hand stretched dough to create a unique taste for the pie.
Additional specialty items include calzones, garlic knots, gourmet pizza, rolls and pinwheels, hot pastas, subs, salads, desserts and much more. Beer and wine are also offered in most locations.