History
Mignon is a small wine bar located in a space that was once a tailor shop. It was opened in June of 2010.
Specialties
We offer an exciting selection of esoteric wines from Europe as well as a simple menu of fine cheeses and charcuterie, conservas, and other seasonal small plates. We try hard to seek out wines you've never had before. We love natural, biodynamic and organic wines; but above all, we favor wines that boast authenticity. That's what sets our wine list apart from the other wine bars. Our by the glass program rotates weekly, so you'll always have something new to try out. We also rotate our cheeses quite frequently. They come mostly from Europe but we occasionally carry, artisanal small production cheeses as well. Our conservas program is perhaps the first in the city. We carry the highest quality seafood from Galicia in Northwest Spain, canned at the peak of freshness. We serve it simply as it should be; straight from the can with a few slices of bread and wedge of lemon and sea salt on the side! Overall, we strive to serve only the finest quality ingredients we can find!