This restaurant and wine bar has ample seating, an outdoor patio and a large menu. Its Roman-style trattoria menu provides descriptions in both Italian and English and includes items like calamari fritti, fried calamari; gnocchetti genovesi, potato dumplings with roasted pine nuts and basil; and scalloppine alla piccata, thinly sliced veal served in a signature sauce, to name a few. Private parties and banquets can be held here and Lupi offers catering services as well.