Luna Grill is a Mediterranean restaurant chain based in San Diego, California, dedicated to serving fresh and healthy cuisine made from scratch. Committed to using responsibly raised proteins and non-GMO ingredients, Luna Grill offers a menu of Mediterranean favorites such as kabobs and salads.
Founded by Maria and Sean, Luna Grill aims to bring the sunny flavors and wholesome ingredients of Mediterranean cooking to a wider audience. With a focus on real food made from real ingredients, Luna Grill provides a dining experience that is both delicious and nutritious.
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