LJ Crafted Wines was born from an intention to reduce environmental impact, which inspired creative thinking around standard practices in the wine industry. To break with normal methods of bottling and packaging by adopting the use of growlers seen in the San Diego craft beer industry, Lowell focused on developing a delivery system which would enable wine to be served directly from the barrel. His innovative, patent- pending apparatus, aptly named the Wine Steward, allows wine to be served repeatedly from the barrel in which it is aging while maintaining the integrity of the barrels remaining contents. Lowell has supplemented the role of the barrel, the traditional and beloved component of winemaking.
Partial Data by Infogroup (c) 2024. All rights reserved.
Partial Data by Foursquare.