LGI Kitchen is a local culinary incubator in Fullerton, CA, offering a licensed commercial space for aspiring food entrepreneurs to build their businesses without the need for their own facilities. With over 35 years of experience, founder Marjan Khoyi ensures that the kitchen maintains the highest standards of compliance with County, State, and Federal Food Regulations Agencies.
Conveniently located near the Fullerton Airport and major freeways, LGI Kitchen provides a range of services including business development, access to food vendors, nutritional value development, packaging, label printing, and distribution, making it an ideal choice for chefs, caterers, food truck proprietors, bakers, and value-added producers looking to establish and grow their food companies.
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