Kamis Sushi, located in Diamond Bar, CA, offers a unique dining experience with a focus on providing hard-to-find, top-quality fish. Owned by a woman and run by a collaboration between a South American-born owner and a Korean-born head chef, they pride themselves on pushing boundaries to create the most unique flavors and a family-like ambiance for the community.
With fresh fish delivered daily and a variety of specialty rolls, Kamis Sushi caters to both raw fish enthusiasts and those who prefer cooked options. For those looking for something fresh and delicious, their chef specials, including the Omakase, are highly recommended. Kamis Sushi is committed to providing a memorable dining experience in the greater Los Angeles County area.
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