Imagination on Fire is a family-owned and operated mobile food trailer in Napa, CA, led by Chef and owner Erik Hangman, a Napa native with a strong passion for food. With a background in fine dining and experience working with renowned chefs, Erik brings his love for BBQ and open fire cooking to create a unique culinary experience for guests. From homemade sauces to mouthwatering dishes like the Spicy Fried Chicken Sandwich and Smash Burger, Imagination on Fire aims to excite and delight food enthusiasts with their delicious creations.
With a focus on catering for all types of events, Imagination on Fire delivers exceptional food and a show-like cooking experience. Erik's dedication to high standards, instilled in him during his time at Ad Hoc under Chef Thomas Keller, ensures that every meal is prepared with utmost care and attention to detail. Whether it's a lunch catered for an office or winery, Imagination on Fire is committed to providing a memorable dining experience that leaves guests craving for more.
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