Yang Chow is a renowned restaurant chain with three locations in Southern California, offering a delectable menu of Mandarin Szechuan cuisine. Established in 1977 in the heart of Chinatown, the restaurant gained fame for its signature dish, Slippery Shrimp, which attracted a loyal following and propelled its success. With a rich history rooted in generations of culinary expertise, Yang Chow continues to delight diners with its fine cuisine, elegant atmosphere, and exceptional service.
Founded by a family of five brothers, Yang Chow has expanded over the years, thanks to the support of its patrons. The Yun family takes pride in their tradition of serving delicious food and providing excellent service, and they look forward to carrying on this legacy for generations to come.
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