History
In February 2009, Karen installed a garden at her grandmother's senior health care facility. The change in her grandmother coupled with understanding the importance for everyone (especially the young and the elderly) to eat organically grown produce created a desire in Karen to affect others with her gardens. She decided to combine her knowledge of successful business ownership, entrepreneurism, motherhood and organic gardening with the growing need for healthier foods, self-sufficiency and the opportunity to start a new,