If there is anything negative that may be said about well-prepared French food, it is probably that the prices associated with such cuisine, for most people, tends to make it out of reach for all but special occasions. Gregoire Restaurant in North Berkeley has sought to confront this problem by making fast, fresh, affordable French cuisine to go. Though there are some tables and a few seats at the counter, Gregoire is all about take-out, making locally sourced, organic ingredients that change with the seasons an affordable option for gourmands on the go.