Fire Fresh Pizza is a mobile wood-fired pizza catering company in San Dimas, CA, founded by Ryan and Jennifer Wilson, who are passionate about creating ridiculously good food. Their pizzas are made with well-crafted hand-made dough that slow rises for 32 hours, topped with only the freshest house-made ingredients, and cooked at blazing temperatures of over 800 degrees with burning oak and olive wood to enhance the quality and taste of their product.
With a spark of passion for the timeless tradition of wood-fired pizza, Fire Fresh Pizza brings their expertise and experience to the masses, offering a variety of classic Napolitana style pizzas and interesting twists on favorite home-style meals, all served with a puff of aromatic wood smoke that adds to the overall experience.
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