History
If you want to get a sense of our business philosophy, all you have to do is pick up a slice. There's no better testament to Dedication to Quality, Commitment to Innovation than the pizza itself. Our dedication to quality comes from a strict policy to use only the freshest ingredients, the tastiest combinations of toppings, and a mouth-watering store-baked crust. As for the innovation side of things, well that's easy. Think about it. What does an office full of freethinking, pizza connoisseur daredevils get you? It gets you mandarin oranges, Canadian bacon, pineapples, mozzarella, and cheddar (Paia Pie). It gets you black beans, ground beef, olives, onions, cilantro, and cheddar (California Cactus). And for the politically savvy pizza-eaters, it gets you homemade hummus in place of tomato sauce, tomatoes, olives, feta, fresh basil, pepperoncinis, and mozzarella (Peace in the Middle East). This is the sort of pizza invented by people who sail from kites, who snowboarded before there'
Specialties
Pizza restaurant specializing in freshly baked handcrafted signature pizzas, homemade sauces, farm-fresh salads, epic subs, and desserts. Gluten-free and vegan options available.