History
Emily Kay's is a specialty food company located in Marin County which was started in 2013. Our mission is to make artisanal foods for local consumers using only the best ingredients possible. Humane, sustainable, organic and local are all in our vocabulary, along with our products! We serve health-full products made by hand for those consumers who are discerning about what goes into their bodies. Whether you are gluten-free, vegetarian, or looking to incorporate more protein into your diet, Emily Kay's has delicious food that meets your needs. We are a 100% women owned company and we believe in the right of entrepreneurship for all!
Specialties
Gluten-free, Vegetarian, Quiches, Low-calorie meals, High protein meals, Local Sustainable ingredients used, Farm fresh eggs used, Artisan cheeses used, breakfast, lunch, snacks, hand made, artisanal, gourmet catering