Specialties
Chef Deepak Bhardwaj was trained under master chef Babu Khan. While in India, he learned the intricacies and art of creating a wide array of traditional meals; full of robust flavors with just the slightest of contemporary touches. He has always been very driven and a bit of a risk-taker. Chef Deepak has always had an innate passion for traveling and, while his cooking style is rooted in tradition, he loves to incorporate influences from all over the world. He believes food is the most universal part of life and enjoys cooking cuisine with elegance and simplicity for family members, friends, and strangers alike.