Located on Park Street, C'era Una Volta has been serving authentic Italian cuisine since 2004. The restaurant's name translates to "Once Upon a Time," and it boasts an elegant environment for brunch, lunch and dinner, with live music on Sundays. Catering services are available for special events. Chef Rudy Duran, who is recognized by the Academia Italiana della Cucina, prepares classic dishes like Spiedini and Risotto Mare e Monte. To make a reservation, call C'era Una Volta during regular business hours.