The Brothers Sushi is a sushi cuisine located in Woodland Hills, CA since 2018, specializing in seasonal fish from Japan and dry-aged fish, offering both Omakase Chef's courses and à la carte options.
With over 20 years of experience, Chef Mark Okuda and his team provide exquisite food, friendly service, and an inviting environment for patrons to enjoy, using locally grown produce and featuring a Sake Advisor on-site.
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