Bongards Creameries is a farmer-owned co-op that has been producing high-quality cheese since 1908. With a commitment to controlling the quality, freshness, and consistency of their products, Bongards offers a wide range of premium natural, processed, and imitation cheeses to meet the unique needs of their customers in the foodservice, K-12 schools, convenience stores, retail and deli, industrial, and international channels.
Located in Chanhassen, MN, Bongards' headquarters is the hub of their cheese-making expertise, while their retail stores in Bongards and Perham provide consumers with access to their exceptional cheeses. With a focus on crafting cheeses that stand out in taste and quality, Bongards is dedicated to satisfying the diverse demands of the global food market.
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