The Blue Salt Fish Grill in Redondo Beach, CA is a popular seafood restaurant known for its diverse menu offerings. Diners can choose from a variety of seafood selections, including the option to select their preferred type of fish and preparation method. The menu also features classic dishes such as fish and chips, fisherman's basket, fried shrimp, and a selection of fish tacos. In addition to seafood options, the restaurant offers appetizers, salads, and sides to complement the main dishes.
At this restaurant, you can enjoy a wide variety of grilled seafood options including salmon, mahi mahi, tilapia, swordfish, shrimp, scallops, calamari, ahi tuna, halibut, sea bass, trout, catfish, snapper, lobster tail, octopus, squid, mussels, clams, oysters, crab legs, lobster, prawns, langoustines, crawfish, sardines, anchovies, mackerel, herring, and more. The menu boasts an impressive selection of fresh catches expertly prepared on the grill, ensuring a delicious and satisfying dining experience for seafood enthusiasts.
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