Annie's Cafe began as a burger and donut spot in the 1990s. Jan Vyse (aka Annie) bought it in 2000 and turned the restaurant around to offer a more comprehensive menu. Her British heritage can be seen in the decor and menu, including favorites such as fish and chips. The delicious breakfast menu offers familiar fare including french toast, eggs, bacon and more.
The restaurant is only open for breakfast and lunch. Annie's gets very crowded, so making a reservation is a good idea.