History
We started at the Little Italy Farmer's Market in San Diego. We are still there every Saturday 8am-2pm. We are currently operating out of a commercial kitchen in Miramar. There is no store front, however you can still schedule a pickup and we also offer delivery through Grubhub.
Specialties
Small batch, handmade desserts and cookies inspired by South American and European recipes. Try our most popular items: the Basque Cheesecake and Alfajores de Maicena!