History
Chef J Asian Kitchen is a Family Owned Restaurant, we provide freshest ingredients & made to order, then there's the panoply of flavors: spicy Szechwan sauce, ginger, garlic, diced chili peppers, Orange sauce, and Honey sesame mingling for hot and healthy inventions. While some dishes stick to their traditional roots, some embrace New World influences, such as Dim Sum, Orange Chicken, Singapore Noodle and Mongolian Beef, Lo Mein. Chow Fun
Specialties
Soft Opening 01/22/2021