Kokopelli Mexican Grill in Phoenix, AZ offers full-service catering in Port Angeles, Sequim, and beyond, specializing in handcrafted Southwest cuisine using local fresh seafood, steaks, and produce. Known for Chef Michael's famous prickly pear salad dressing and award-winning smoked salmon chowder, the restaurant provides family-friendly, allergy-sensitive dining with daily specials for lunch and dinner.
The water view lounge and family-friendly dining rooms at Kokopelli Grill provide a welcoming atmosphere for guests to enjoy a diverse menu that includes a kids' menu and catering options. Adjacent to the restaurant, the Hook and Line Pub offers additional dining options for lunch and dinner, featuring chowder, fish 'n chips, and more.
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