Feeney's is an old-school steakhouse with bar and lounge. It's an uptown Phoenix institution with a friendly and diverse crowd. Although prime rib and steaks are the specialties, you'll find escargot, jumbo shrimp cocktail, saganaki, liver and onions, beef wellington, walleye, trout, pork osso bucco, lamb chops and more on the dinner menu. A full, fresh salad bar is always available. Weekday lunch menu. Sunday brunch features Mediterranean specialties, such as Cretan dakos, frittata, tsoureki french toast and house-made fresh fruit sangrias. Full bar and happy hour drink specials. Sirloin burgers, ground in house, with fries are $9.99 all day on Monday. Reservations accepted only for parties of 5 or more; please call.
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