Bakehouse Bread Company has been baking bread the traditional way since 1996, using natural starters and shaping the dough by hand. With a long proof time and baking in steam-injected deck ovens, their bread is produced and delivered fresh seven days a week.
Known for their moist, delicious, and time-tested sweet breads, Bakehouse Bread offers a variety of options, including quick breads, loaf cakes, sweet loaves, and tea cakes. Their dedication to quality and traditional baking methods has made them a favorite among customers in Tucson, Arizona and throughout the southwest.
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