Thai Orchid, located in Anchorage, Alaska, is renowned for offering the best Thai cuisine in the area. With fresh ingredients and authentic flavors, their dishes transport diners to Thailand, evoking a sense of sweet nostalgia. The restaurant has garnered a loyal following of happy customers who appreciate the perfection with which each dish is prepared.
Owned and operated by Somboon Saraphanh, a native of Ubon Ratchathani, Thailand, Thai Orchid has been serving delectable Thai food since 2000. Inspired by her family's culinary traditions, Somboon brings her passion and expertise to every dish, ensuring an exceptional dining experience. Whether it's the green curry with bamboo shoots and basil leaves or the stir-fried cashew chicken, Thai Orchid's menu offers a variety of options to satisfy every palate.
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