Aux Glaces de L'Anse, located in Percé, Canada, is known for offering the best artisanal ice creams in Quebec. Owners Chantal Otis and Michel Guay are passionate about creating delicious ice creams using natural ingredients and real cream, reflecting their love for Gaspésie.
With two dairy bars in Percé and L'Anse-Beaufils, visitors can indulge in a variety of gourmet treats, including supreme ice creams, sorbets, whipped milk, frozen yogurts, and more. Guests can also enjoy a unique stay at Auberge La Maison Rouge, a historic house near Percé Rock, offering comfortable rooms and a perfect setting to savor their favorite ice creams.
Generated from their website