For the past 27 years we've been feasting and drinking with wild merriment! Wild boar is the house speciality. Ale and mead will help you go through our "gargantuan" servings. Every night there is musician to liven up the atmosphere. Up early? We serve "break fast" saturdays and sundays morning. Ever try wild boar bacon or dragon's egg?!? It's a must! Come summer time we have a superb terrace to enjoy the sunny days. Born out of mind of a "gamer" (D&D and the like), L'Auberge du Dragon Rouge as become a destination for feasting and drinking plenty!
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