Italian Cuisine, served in the warmth and elegance of Tuscan decor. The menu features home cooked Italian dishes (award winning lasagna), seafood, filet mignon, chicken and veal selections. The wine list includes both local and international bottles. Dine at The Valley Restaurant, amidst old-world antiques and stained glass. Locally owned and operated by the present owners since 1976. Open Tuesday through Sunday at 4:30.
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