Pyung Hwa Co, located in North York, Canada, is a food company dedicated to creating traditional and innovative products with a focus on sustainability. They pride themselves on using organic ingredients like tofu, dumplings, and soybean sprouts, sourced locally and made with authentic recipes passed down through generations.
With a commitment to collaboration and working with local farmers for over 40 years, Pyung Hwa Co emphasizes creating delicious fusions of flavors from around the world. Their process involves meticulous preparation, from chopping and mixing vegetables to steaming and freezing dumplings, ensuring each product is fresh and bursting with flavor.
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