Alexandros is a renowned Greek dining establishment in Toronto, Canada, known for its world-famous gyros and genuine Mediterranean flavors. The key to their success lies in their commitment to using fresh, high-quality ingredients and avoiding preservatives and frozen components in their dishes.
At Alexandros, the gyros are prepared on a vertical rotisserie, ensuring a healthier meal by allowing fat and blood to drip away. Their fries collection, made from locally sourced fresh potatoes cooked in a sustainable non-GMO oil blend, offers a delicious and vegan-friendly accompaniment to their authentic Greek cuisine.
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