Chung Chun Rice Dog is a prominent Korean chain known for its specialty in Korean-style hot dogs. Established in 2017 in Seoul, South Korea, the franchise has expanded to over 200 locations worldwide, offering a unique twist by using a flour made from glutinous rice for a soft and chewy texture.
With a commitment to freshness, Chung Chun Rice Dog prepares its batter daily through a two-hour fermentation process, ensuring a high-quality product for customers. The chain has gained popularity in various countries, including the United States, China, Japan, Vietnam, Australia, Malaysia, Philippines, and Canada.
Generated from their website