The Wine Cellar on Salt Spring Island, established in 1992, is renowned as the premier choice for locally crafted wines, beers, ciders, and fruit wines. With over 100 different wines sourced from vineyards around the world, customers can enjoy customized products tailored to their personal preferences.
Offering a 100% satisfaction guarantee and competitive pricing, The Wine Cellar invites visitors to explore their modern climate-controlled facility and select from a diverse range of beverages, including beers, ciders, and coolers, for a unique brewing experience.
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