Surveying the panoramic vistas from the westernmost point of Tofino’s idyllic Chesterman Beach, The Pointe Restaurant’s Refined West Coast cuisine and attentive service come gift-wrapped with views of the Pacific Ocean, surrounding islands and wildlife. Dinner is offered on a seasonal table d'hôte menu, but for the best of the best, try Executive Chef Clayton Fontaine's seasonal tasting menu; Daily brunch is a true treat. Out of the ordinary desserts reflect an innovative Pastry program where most everything - from bread to butter to scrumptious chocolate croissants are freshly baked. An extensive wine list, recognized yearly by Wine Spectator magazine, showcases BC’s finest selections with a broad range of international bottlings. A creative cocktail menu and casual menu items can be savoured in the comfortable On the Rocks Bar. A true taste of Rustic Elegance On Nature’s Edge - and the West Coast’s best views - are on the menu at The Pointe Restaurant and On the Rocks Bar.
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