Loaf Italian Restaurant has started since December 2023 with new ownership. It is a neighbourhood meeting place, welcoming everyone. We serve contemporary Neapolitan Pizza ( 72 hour pre-fermented with Biga method and crafted every day freshly. It is easy to digest, made with Italian good quality Napoli pizza flour, san marzino tomato sauce and very authentic Italian cheese and salami. Our chef thrive to create new dishes and perfect every plate constantly. Our pastas like carbonara is true to the Italian ingredients and traditional recipes. Yet we make fusion gnocchis dish and serve unique version Gnocchi alla Nduja. Our starters, mains , coffee drinks and cocktails are all throughly crafted for your taste buds. Come and have breakfast, brunch with your family, enjoy good premium coffee of Fernie Roasting co and chat with your friends or come in for dinner with your date or family good food with fime Italian wines. Loaf Team
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