Dragon Garden Restaurant in Langley, Canada offers a diverse menu featuring a wide selection of Chinese dishes, including appetizers, soups, seafood, vegetarian options, beef, chicken, duck, and pork dishes. With a focus on traditional flavors and quality ingredients, the restaurant provides a range of hot pot, chop suey, fu yung, chow mein, and fried rice dishes for both lunch and dinner.
Patrons can enjoy a variety of appetizers such as egg rolls, spring rolls, and deep-fried wontons, along with an array of seafood options like prawns, scallops, and rock cod prepared in different sauces. The menu also includes vegetarian dishes, beef and chicken entrees, as well as hot pot selections like sliced beef with ginger and green onion, seafood tofu in Szechuan style, and vermicelli with beef in satay sauce.
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