The Blackfoot Truckstop Diner in Calgary, Canada has been proudly serving Calgarians for over 65 years, offering a timeless classic in Calgary culture. Originally opened in 1956 by Edna Taylor, the diner has become a well-known institution in the city, known for its shepherd's pie and turkey dinners.
As Calgary's first 24-hour diner and the city's first truckstop within city limits, the Blackfoot Truckstop Diner has stood the test of time, attracting customers and staff members who appreciate its long-standing history and delicious menu offerings.
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